Main Menu

EXAMPLE MENU ONLY  
   

Nibbles…

 

Marinated olives 
3.95
Sticky mini chorizo 
4.50
Artisan Bread, marmite butter
3.95
Devilled whitebait, spiced tomato mayo
4.95
BBQ Chicken Wings, coriander, spring onions
7.95/13.95  
   
 
 

Little Dishes...

 

Black Pudding Scotch Eggs, tomato & onion chutney
7.95
Seared Scallops, parsnip puree, maple bacon
12.95
Kitchen Soup Bowl, crusty bread
5.95
Chicken Liver Parfait, blood orange, brioche
7.95
West Country Crab Gratin, parmesan, crostini
10.95
Pickled Mackerel, quail egg, horseradish, watercress
8.95
Goats Cheese, beetroot, gingerbread croute, avocado
7.95

The Main Event...

 

Roast Hake Fillet, mussel veloute, purple sprouting, gallette potato
17.95
Roast Chicken, croquette, sweetcorn, spinich, spelt
15.95
Roast Lamb Rump, braised shoulder, celeriac, crispy potato
21.95
Pork Belly, caramlised apple, braised baby gem
16.95
Red Pepper Romesco Tagliatelle, parmesan, pine nuts
13.95
Fillet Steak Medallion, champ potato, mushroom brandy sauce
19.95
Natural Smoked Haddock Risotto, poached egg, leeks, grain mustard
21.95
 
 
 
 

Green Egg Grill - create your steak, choose your...

 
Ribeye 8oz
26.95
Fillet 8oz
29.95
Chateaubriand 16oz (for 2 to share)
62.95
Sauce...
 
Peppercorn
Kentish Blue cheese
Mushroom brandy cream
Red wine 
 
Starch...
 
Triple cooked chips
Stealth fries
Creamed mash
 
 
 
Sides...
 
Stealth Fries
4.50
House mixed salad, dressed leaves
3.95
Braised Hispi Cabbage
4.50
Macaroni Cheese
4.95
Chantenay Carrots, honey & mustard
4.50
All prices are inclusive of VAT
A discretionary 12.5% service will be added to your total bill
Our food may contain traces of nuts. V = Suitable for vegetarians
If you do have any allegens, then please inform a member of staff to advise you on the menu